TAPAS Triana

65,00

Triana Tapas

Reference: SE-C016

Performs a route Triana Tapas, and taste the cuisine of this district so charming Seville.

 

PRICE:

Triana Tapas

  • Adults: 65€
  • Children (7-16): 49€

Triana Tapas (Private)

  • Since: 195€

Flamenco and lids for Triana

  • Adults: 75€
  • Children (7-16): 55€

Flamenco and lids for Triana (Private)

  • Since: 220€

 

 

TAPAS Triana (GENERAL)

65,00

Children
Adult
Category:

TAPAS Triana (IN PRIVATE)

195,00

Category: SKU: SE-C016-02

FLAMENCO AND TAPAS Triana

75,00

Children
Adult
Category:

FLAMENCO AND TAPAS Triana (IN PRIVATE)

220,00

Category:

Out of stock

Category: SKU: SE-C016 Tag:

Description

Triana Tapas

The culture of the cover is part of many Spanish regions and, specific, Andalusia. In sevilla, the bars are more than just a nice place to have lunch or dinner, They are part of the history and cultural roots of the city. Thus, he approaches foreign visitors to discover the local side of the city, deep into her like a Sevillian more.

The route of this tour will run from Betis street to the Plazuela de Santa Ana, visiting some of the most traditional establishments Triana, where they can enjoy the finest covers each location of the hand of an expert guide gastronomy. Who may, the assistants, ask any type of question, from traditional recipes to cultural elements of local cuisine.

Available: Monday, Wednesday and Saturday.

Triana Flamenco and Tapas

Flamenco culture and the cover is part of many Spanish regions and, specific, Andalusia. In sevilla, the bars are more than just a nice place to have lunch or dinner, They are part of the history and cultural roots of the city. In some of them you can even enjoy a little flamenco, while enjoying a glass of local beer or a glass of wine from the region.

On this route the guide will accompany guests to enjoy a flamenco show in the legendary district of Triana. After, some of the most famous dining establishments in the area visit. Where one can sample the finest caps each site. all, hand of an expert guide gastronomy and flamenco. Who may, the assistants, ask any type of question, from traditional recipes to cultural events in the city.

Available: Tuesday, Friday and Saturday.